I've recently purchased this https://www.amazon.co.uk/gp/product/B07 ... UTF8&psc=1 while comparing against lots of others, so I didn't notice it was actually a yearly supply – thus is seems alarmingly inexpensive.

So that's a dead end unless somebody wants to try to call them.This message was created automatically by mail delivery software.
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Thanks, I'm glad to help.
Yes, I think so. But I don't think we need to be limited by vitamins that are certified by a third party as long as it's a reputable company in itself that has been around for a while.Lay Vegan wrote: ↑Thu Jul 18, 2019 7:53 pm @brimstoneSalad Do you think programs like USP Dietary Supplement Verification are a good tool to rely on to avoid those kinds of scams?
https://www.usp.org/verification-services/verified-mark
The epidemiological evidence suggests a slight reduction of mortality. However, this is probably only due to filling nutritional gaps. We don't want to make a Linus Pauling fallacy here and assume exponential improvements with more vitamins.
I think the evidence which made multivitamins popular to begin with was from the initial success of food fortification, which reduced the incidences of malnutrition (or micronutrient deficiencies) that used to be common. Although this can result in children getting too many vitamins also, which may be about as common as malnutrition had been in the past: How Much is Too Much?
Beyond what has already been said, I'd compare this to what I've read about adulterated foods. The price of the spice, for instance, did not indicate how likely it was to be adulterated. They found that inexpensive spices were cut with other ingredients, as well as some expensive gourmet spices. I would be more wary of imported spices though, because there are higher incidences of sickness from adulterated spices in countries where the spice trade originated, ironically.Amarillyde wrote: ↑Sun Jul 14, 2019 5:47 pm Is there a price below which one should consider a multivitamin likely to be unsafe?